NUST eLearning
Search results: 821
- Lecturer: Prof Mercy Chitauro
- Lecturer: Sinte Mutelo
- Lecturer: Andreas Amukwa
- Lecturer: Adriaan Grobler
- Lecturer: Suoma Hangula
- Lecturer: Ericky Iipumbu
- Lecturer: Petrus Katambo
- Lecturer: Immanuel Nampala
- Lecturer: Viktoria Shakela
- Lecturer: Pius Shambabi
- Lecturer: Prof Suama Hamunyela
- Lecturer: Prof Jude Osakwe
- Lecturer: Theunis Duvenhage
- Lecturer: Lennord Eiseb
- Lecturer: Cynthia Kauami
- Lecturer: Edwin Kavihuha
- Lecturer: Beatrice Mutonga
- Lecturer: Bernice Ndungaua
- Lecturer: Ferrand Van Wyk
The course aims at equipping the students with in-depth knowledge about the instrument for operation, characterisation and analysis and their applications in everyday life. This course further help the student in current -day technology, industry, and research
By the end of this course of study, you should be able to.
- Evaluate the importance of different instrument and their use;
- Demonstrate the practical application of the instrument and problems related to the instrument;
- Apply the theoretical principles to solve the operational problem of the instrument;
- Discuss comprehensively use of the instrument for everyday life and scientific purposes;
- Analyse the principle of different instrument, its operation and evaluate the working output;
Develop and maintain useful engineering skills while still retaining an active grasp of the relevant physics
- Lecturer: Prof Dipti Ranjan Sahu
Integrated Clinical Pathophysiology (ICP) is a course which aims to integrate the theory and practicals of the first five semesters of the programme with the laboratory practice learning/ Work Integrated Learning (WIL) of semesters six and seven and to evaluate the laboratory findings in terms of the pathophysiology disease status of the patient. The course involves within subject/ discipline integration which is critical and a precursor to between subject/ discipline integration and ultimately total integration of the knowledge acquired in all semesters of the course. Integration is important because it allows one to process any information presented and appreciate it holistically without apportioning that this is a microbiology issue, chemistry or haematology issue. This comes with the understanding that no disease pronounces itself as discipline specific in a patient, hence we need to use all critical thinking skills acquired in all disciplines to apply our knowledge in the laboratory. It is a very good feeling to like a particular discipline in Medical Laboratory Sciences and even specialise in it, but it is a lot better to understand and apply knowledge across the field of clinical pathology first before specialising.
- Lecturer: Edwig Shingenge
- Lecturer: Hubert Shitaleni
- Lecturer: Roselin Tsauses

This course introduces students to the fundamental concepts of Intelligent Transportation Systems (ITS) with emphasis on transportation systems, communication systems, vehicle technologies, transportation planning, transportation policy, and urban planning. The course focuses on the application of IT’s to transportation infrastructure and vehicles, and how it enhances transportation safety, productivity, environment, and travel reliability. With the accessibility of mobile devices, ITS applications, such as trip planners, help travellers make informed travel choices.
- Lecturer: Bony Chicken
- Lecturer: Prof Smart Dumba
- Lecturer: Brenda Kahuikee
- Lecturer: Selma Gwangapi Naanda
- Lecturer: Hilma Nuuyandja
- Lecturer: Martha Polla
- Lecturer: Prof Max Mhene
- Lecturer: Johnson Mutirua
- Lecturer: Beatrice Mutonga
- Lecturer: NDAAMBEULU NEPANDO
- Lecturer: Henrietha Beukes
- Lecturer: Linda Kambonde
- Lecturer: Pinehas Nangula

Welcome to Intermodal Transportation. This course is scheduled for the first semester of this academic year. All course instructions have been explained in the course outline; make sure to download it and familiarize yourself with all expectations for the current semester.
The contact details of the facilitator of this course have been included in the course outline; do not hesitate to contact him/her for queries relating to this course.
- Lecturer: Bony Chicken
- Lecturer: Diina Haikwiyu
- Lecturer: Brenda Kahuikee
- Lecturer: Oscar Kaveru
- Lecturer: Elina Lumbu
- Lecturer: Beatrice Mutonga
- Lecturer: Selma Gwangapi Naanda
- Lecturer: Hilma Nuuyandja

The aim of the course is to equip students with the skills and knowledge required to work in a hospitality establishment's food preparation areas. Students should be able to develop advanced practical and reflective competence for the department of Food and beverage and Food production
- Lecturer: Alida Siebert
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- Lecturer: Selma Gwangapi Naanda
- Lecturer: Dr Bianca Van Niekerk
- Lecturer: Henrietha Beukes
- Lecturer: Linda Kambonde
- Lecturer: Kasnath Jazuvirua Kavezeri
- Lecturer: Jovita, Nyanyukweni Mateus
- Lecturer: Nasimane Ekandjo
- Lecturer: Samuel Dipura