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Heritage Design Studio_S2_2026

Lecturer: Gert Van der Merwe

Category: S2_2026_FEBE_APC

High-Performance Computing_S1_2026

Lecturer: Shoopala Nambahu

Category: Faculty of Computing and Informatics

The course aims to equip students with the necessary skills to comprehend the principles of tissue fixation, the production of paraffin sections and subsequent staining underpinning the successful interpretation of human microanatomy.

Lecturer: Roselin Tsauses

Category: Faculty of Health, Natural Resources and Applied Sciences

History and Theory of Architecture 1A_S1_2026

Lecturer: Sophia Van Greunen

Category: S1_2026_FEBE_APC

History and Theory of Architecture 1B_S2_2026

Welcome to the History and Theory of Architecture course

Lecturer: Gaby Hansen

Category: S2_2026_FEBE_APC

History of TVET_S1_2026

Welcome to the course History of Technical and Vocational Education and Training (HTV510S).

This course is a mandatory course for all students who study the Diploma in TVET. TVET is education and training which provides knowledge and skills for employment. Much emphasis has been placed on the fact that TVET is a crucial vehicle for social equity, inclusion and sustainable development. A TVET environment has a certain characteristic that distinguishes it from other education environments as it very much skills orientated and is aimed at competencies that are needed by industries. Therefore, students need to understand the TVET environment and the philosophies that underpin it. The following key areas will be addressed in this course:

The overall goal and desired outcomes of TVET.
A short history of the development of TVET.
Comparisons between different TVET systems nationally and internationally.
The principles of Competency-Based Education and Training.

Lecturer: Bernadette Cloete
Lecturer: Dr Indepentia De Waldt
Lecturer: Linda Kambonde
Lecturer: Dr. Leena Kloppers
Lecturer: Faith Marais
Lecturer: David Mateu

Category: Faculty of Commerce, Human Sciences and Education

Hospitality and Tourism Law_S2_2026

Students should be able to identify, consider and understand the reasoning behind legal practices, principles and policies inherent to the law applicable to hospitality and/or tourism enterprises. Students should be able to confidently handle, analyse, apply and where relevant, compare principles, practices and policies regarding contracts in the evolving context of hospitality, travel and tourism.