The course aims to equip students with knowledge on the role of spatial information in good governance and exposure to frameworks of spatial data management at different contextual levels.
- Lecturer: Celina Awala
The course aims to equip students with knowledge on the role of spatial information in good governance and exposure to frameworks of spatial data management at different contextual levels.
The aim of the course is to provide the student with the knowledge, insight and skills required to progress to 3rd year of the BHSc Medical laboratory Science course. In addition, it aims to introduce normal white cell development and the application of this knowledge to the pathogenesis and laboratory diagnosis of myelodysplastic and myeloproliferative disorders as well as myeloid leukaemias. Moreover, the identification of relevant morphological abnormalities; correlation and discussion of laboratory tests associated with each disorder.
The course provide information on the pathophysiological processes and diagnostic tests for the identification of haemostasis abnormalities.
The aim is also to provide the student with the knowledge to evaluate quality assurance applications in haematology.
The aim is also to provide the student with the knowledge to identify blood parasites with haematological stains.
Health Management 3, is a course designed to develop/equip the students with the necessary skills of being a potential healthcare manager who will work as part of a professional in a multi-disciplinary team. The course will teach the student to make informed and calculated decisions in the department. By doing so he/she will be able to apply specialised knowledge and technical skills for optimal decision-making in terms of management, in any health systems.
This course deals with the principal concepts and methods of heat transfer. The objectives of this subject are to develop the fundamental principles and laws of heat transfer and to explore the implications of these principles for system behavior; to formulate the models necessary to study, analyze and design heat transfer systems through the application of these principles; to develop the problem-solving skills essential to good engineering practice of heat transfer in real-world applications.

Heat Treatment of Metals 414 (HTM810S) is a core course. It will equip students with competencies to design appropriate heat treatment conditions for steels and alloys and justify the link between thermal processing, phase transformation, and properties of the material

Welcome to the History and Theory of Architecture course

Welcome to the course History of Technical and Vocational Education and Training (HTV510S).
This course is a mandatory course for all students who study the Diploma in TVET. TVET is education and training which provides knowledge and skills for employment. Much emphasis has been placed on the fact that TVET is a crucial vehicle for social equity, inclusion and sustainable development. A TVET environment has a certain characteristic that distinguishes it from other education environments as it very much skills orientated and is aimed at competencies that are needed by industries. Therefore, students need to understand the TVET environment and the philosophies that underpin it. The following key areas will be addressed in this course:
Students should be able to identify, consider and understand the reasoning behind legal practices, principles and policies inherent to the law applicable to hospitality and/or tourism enterprises. Students should be able to confidently handle, analyse, apply and where relevant, compare principles, practices and policies regarding contracts in the evolving context of hospitality, travel and tourism.
Human Resource Management comprises a range of functions and functional activities that are carried out in order to, among other things, provide, utilise, remunerate, train, develop and maintain a motivated work force. It can, therefore, be described as a process embracing the dimensions of inception (getting individuals into the public sector); development (preparing employees to work effectively and efficiently); motivation (stimulating employees by caring for their needs) and maintenance (keeping employees in the public sector by providing suitable working conditions).
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As you would imagine, the focus will mainly be on the African Public Service. You should thus strive to develop a genuine interest in the activities carried out by public sector institutions. This would provide you with an opportunity to evaluate human resource issues on a regular basis in this sector. You are, therefore, urged to apply practical examples in your approach to this subject.
Welcome to the mind-boggling world of immunology. Immunology is the study of how our bodies defend and protect us against infection and tumour cells. This includes both molecular and cellular events that occur once the host encounters a microbe or another foreign macromolecule, as well as the adverse consequences of an erroneous immune response (eg autoimmune diseases, immunodeficiencies & hypersensitivities).
Industrial Ergonomics (IEM710S) is a core course undertaken in Year 3, semester 5 by Industrial Engineering students and offered in the Mechanical & Marine Engineering Department. The course is design to help students understand human interaction with other elements of a system in order to improve human well-being and overall system performance. The course is design to deal more with the physical aspect of ergonomics without ignoring other units of human factor ergonomics.

This course aims to enable students to demonstrate a deepened understanding of the application of organic chemistry in the industry. Organic compounds of industrial and commercial importance will be discussed, including their production and environmental impact, use, and the scaling of organic reactions.
Upon completing this course students will, through assessment activities, show evidence of their ability to:
1.   Elucidate the mechanisms of major industrial organic reactions;
2.   Formulate reaction conditions for the industrial synthesis and transformation of organic compounds, intermediates and fine chemicals;
3.   Evaluate the chemistry, use, environmental and economic impact of the basic building block chemicals derived from natural gas, petroleum and non-petroleum sources
4.   Evaluate the chemistry, use, environmental and economic impact of polymers derived from ethylene, propylene, butadiene, isobutene
5.   Describe the use of catalysts in industrial organic chemistry
6.   Discuss concepts of green chemistry and sustainability in the chemical industry
7.   Retrieve relevant information in scientific literature and demonstrate effective report writing, experimental design and data analysis.
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